$20.75 – $76.00
Paprika is one of the mildest chiles. Made from dried, ground pimento, paprika is best known for imparting a red color and hints of sweetness to recipes. It blends well with cayenne to impart the multi-note richness of classic chili recipes.
$20.75 – $76.00
Paprika is one of the mildest chiles. Made from dried, ground pimento, paprika is best known for imparting a red color and hints of sweetness to recipes. It blends well with cayenne to impart the multi-note richness of classic chili recipes.
$20.75 – $76.00
Paprika is one of the mildest chiles. Made from dried, ground pimento, paprika is best known for imparting a red color and hints of sweetness to recipes. It blends well with cayenne to impart the multi-note richness of classic chili recipes.
| Weight | 6 lbs |
|---|---|
| Dimensions | 6 × 6 × 7 in |
The Puya or Pulla chile traditionally grows in the Central Valley region of Mexico, with similarities to be the Guajillo and de Arbol chile. It’s a hot chile, with around 5,000 to 8,000 scoville heat units, and impart fruity notes with hints of licorice beneath their ample heat.
Black Pepper is an essential seasoning or condiment in every restaurant and home. Much can be ascribed to Black Pepper’s flavor and health benefits. This particular pepper comes from Viet Nam which is famous for its black peppercorns and zesty peppery flavor.
Grown in the Southwest region of the United States, New Mexico hot chiles provide a quick heat and good flavor to all of your New Mexican dishes. New Mexico mild chiles average between 500 to 1,000 Scoville Units, providing the warm flavors of southwest New Mexico without overwhelming heat. This chile powder is a good addition to soups, stews, sauces, rubs and other long-simmering applications.
Country. U.S. (New Mexico). Unique Southwest flavor, mild (2-4) Key ingredient for Red Chile sauce, dishes. You won’t believe it. Beautiful, Color, Hatch Flavor and Mild Heat! This is the real deal. From Hatch to you by way of The Chile Guy.
A lesser-known chile slowly gaining popularity in the U.S., Pasilla de Oaxaca provides a deep smoky flavor reminiscent of chipotle but with less heat and a richer smoky taste. They are an essential ingredient in mole negro and bean dishes, imparting hints of bacon or ham undertones with their smokiness.
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Freight Charges: Are FOB Bernalillo, NM warehouse. The Chile Guy reserves the right to add insurance on all orders over $100. Frozen Green Chile is shipped via Frozen container and quotes are generated on a per order basis and can vary based on destination.
Repackaging: All prices are based on bulk amounts 5 lb minimum. A $3 per box packing charge will be applied on orders which have a total product weight of less than 5 lbs.
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